Price range: ₹1,799 through ₹3,599
Experience the authentic taste of Ratnagiri-grown Kesar Mango (Kesar Hapus) — known for its rich saffron-colored pulp, natural sweetness, and irresistible aroma. Cultivated in the coastal farms of Ratnagiri, these mangoes are naturally ripened, handpicked, and delivered fresh from farm to home.
In 3.0 kg package, there are 6-8 Kesar Hapus Mangoes, each weighing approximately 320-350 grams, kept in rice straw.
Indulge in the rich, aromatic delight of Ratnagiri Kesar Mango, proudly known as Kesar Hapus — a name that represents the same trust, quality, and coastal excellence associated with Ratnagiri mangoes.
Grown in the fertile red soil and humid coastal climate of Ratnagiri, these Kesar mangoes develop a distinct saffron-colored pulp, naturally high sweetness, and an intense fruity aroma. The unique terroir of this region enhances their flavor profile, making them juicier, smoother, and more flavorful than regular Kesar mangoes.
Each mango is carefully handpicked at the right stage of maturity and naturally ripened using traditional methods, ensuring zero use of harmful chemicals or carbide. This preserves the fruit’s natural taste, texture, and nutritional value — giving you mangoes the way nature intended.
At Ratnagiri Hapus Store, we source directly from trusted farmers and orchards, ensuring that every box delivers freshness, authenticity, and premium quality. From farm to your doorstep, we maintain strict quality checks and packaging standards so you receive mangoes in perfect condition.
| Weight | 3.2 kg |
|---|---|
| Dimensions | 36 × 20 × 10 cm |
| Pack In Kg | 3 Kg, 6 Kg |
• Mangos are the most popular fruit in the world.
• Mangos were first grown in India over 5000 years ago.
• Mango seeds traveled with humans from Asia to the Middle East, East Africa and South America beginning around 300 or 400 A.D.
• The paisley pattern, developed in India, is based on the shape of a mango.
• The mango is a symbol of love in India, and a basket of mangos is considered a gesture of friendship.
• Legend says that Buddha meditated under the cool shade of a mango tree.
• Mangos are related to cashews and pistachios.
• A mango tree can grow as tall as 100 feet.
• The bark, leaves, skin and pit of the mango have been used in folk remedies for centuries.
Read More Infomation Relation Related To Magoes On Ratnagirihapus.Store/Ratnagiri-Hapus-Blog/
General: Raw Mangos Are Plucked From The Mango Tree Before The Same Day Before The Delivery And Packed Into The Wooden Box With Rice Straw.
Note: Don’t Keep It In Refrigerator Or In Direct Sunlight, And Don’t Break The Branch Of The Mango.
Step 1: Fruits Ripen Gradually In 6 To 8 Days. However, As A Best Practice, Always Keep A Watch On Them.
Step 2: For The First 4 Days Keep The Mangos In The Wooden Box At The Room Temperature As It Is. Note: Don’t Keep Them In Direct Sunlight.
Step 3: On The 5th Day Check The Color Of The Mango It Should Be Yellow At The Top. Caution: Don’t Let Mangos Branch To Break Or The Mango Will Get Black Spots.
Step 4: Lay Some Rice Straws On The Floor And Keep Any Paper (Newspaper) On It.
Step 5: You Have To Keep The Mangos In Sequence On The Laid Paper With Rice Grass.
Step 6: Keep The Paper On It, And Lay A Cloth On It And Keep Watch Over Them.
Step 7: In 2 To 3 Days They Will Ripen And They Will Smell Delicious So You Can Eat Them Now.
Read More Infomation Relation Related To Magoes On Ratnagirihapus.Store/Ratnagiri-Hapus-Blog/
General: Raw Mangos Are Plucked From The Mango Tree Before The Same Day Before The Delivery And Packed Into The Wooden Box With Rice Straw.
Note: Don’t Keep It In Refrigerator Or In Direct Sunlight, And Don’t Break The Branch Of The Mango.
Step 1: Lay some rice straws on the floor and keep any paper (newspaper) on it.
Step 2: You have to keep the mangos in sequence on the laid paper with rice grass.
Step 3: Keep the paper on it, and lay a cloth on it and keep watch over them.
Step 4: In 2 to 3 days they will ripen and they will smell delicious so you can eat them now.
Read more infomation relation related to Magoes on ratnagirihapus.store/ratnagiri-hapus-blog/
Transportation & Delivery Process
As Mangoes comes under Perishable food which have a limited shelf life after harvest or production. The delay before they become unmarketable or inedible depends on the food product itself and a number of environmental factors and transportation.
It take Around 3-7 days to delivery mangoes to your home.
Kesar Hapus 3.0 Kg (6-9 Pieces)
| 5 star | 100% | |
| 4 star | 0% | |
| 3 star | 0% | |
| 2 star | 0% | |
| 1 star | 0% |
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